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Intro

Cocktails & Culture  This blog is dedicated to bringing together two remote topics such as culture and cocktails. We will aim to celebrate a given country`s special day by giving a little insight...

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White Russian Mate

White Russian Mate: Ingredients 20ml Vodka 10ml Kahlua 10ml Double Cream 3 teaspoons of My Morning Mate tea 15 ml sugar syrup Method Make the tea and chill it Combine 40ml tea and all the ingredients...

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Canada Day (Dominion Day)

Occasion: The Birthday of Canada Date: 1st July, 1867   I am certain that by now every Londoner venturing in the vicinity of Trafalgar Square on the 1st July is well prepared for the plethora of red...

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Irish Coffee

Ingredients 45ml Bushmills Original 45ml hot coffee Sugar to taste Slightly whipped double cream Method Dissolve the sugar in the coffee Add Whiskey

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Classic Champagne Cocktail

Ingredients 25ml Hennessy VSOP 1 sugar cube 2-3 drops Angostura Bitters 90ml Ruinart Brut Champagne Method Drop the sugar cube in a champagne flute and put a few drops of bitters on it Pour the Cognac...

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Independence Day (Fourth of July)

Occasion: Declaration of independence of the USA Date: 4th July, 1776 Here we are again and since it is the 4th of July today, most of you probably already know quite a bit about this one. It is of...

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My Dad`s Fiftieth Birthday

Occasion: My Dad is turning 50 today Date: 7th July, 1965 Today`s post will be somewhat unique in terms of the blog and myself as well since this day is a lot more special to me and my family then...

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Independence Day of Argentina

Occasion: Argentine Declaration of Independence Date: 9th July, 1816 I hope everyone enjoyed our previous little journey to Cyprus and is ready for our first trip to South America and uncover the facts...

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The Twelfth (Orangemen`s Day)

Occasion: Glorious Revolution and victory of William Orange over at the Battle of the Boyne Date: 1688 and 1st July 1690 This national holiday of Northern Ireland is a day that has plenty of...

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Bastille Day

Occasion: French National Day (Storming of the Bastille and Fete de la Federation) Date: 14th July 1789 and 14th July 1790 Welcome back guys to cocktails & culture, today we are taking a look at...

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Strawberry & Mint Grasshopper

Ingredients  40 ml Creme De Cacao 35 ml Creme De Menthe 1 big scoop of Strawberry&Mint Gelato Method Shake and strain in a coupe glass Garnish with a mint sprig

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5 Steps To A Successful Cocktail Masterclass

A week ago London was hosting the world famous Gelato Festival which took place at the Old Spitalfields Market. Those who visited would definitely agree that some incredible flavours, colours and...

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Modern Aviation

  Ingredients  50ml Botanist Gin 25ml fresh lemon juice 7.5ml Maraschino Liqueur 7.5ml Creme de Violet Method Shake and fine strain in a Martini glass Garnish with a Cherry&Violet sphere

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Amaretto and Rhubarb Sour

Ingredients  30 ml Amaretto 20 ml Rhubarb Liqueur 25 ml Cloudy Apple Juice 25 ml Lemon Juice 10 ml Sugar Syrup 2 Dashes Angostura Bitter 25 ml Egg White Method Dry shake all ingredients Add ice and...

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The Art of Spherification: Taking Your Cocktails To The Next Level

If there is an occasion where any bartender, mixologist and in fairness anyone who is passionate for drinks should be looking for inspiration and new ideas then it is the annual IMBIBE LIVE business...

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A’ Paloma

Ingredients 30 ml Ocho Blanco Tequila 15 ml Aperol 10 ml Ancho Reyes Chilli Liqueur 45 ml Fresh Grapefruit Juice 20 ml Fresh Lime Juice 15 ml Agave Syrup Method  Shake all the Ingredients together...

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Clover Club

Ingredients 40ml Tanqueray Gin 15ml Monin Raspeberry Syrup 20ml Fresh Lemon Juice 20ml Egg White Method  Shake all of the ingredients over Ice Strain into the shaker and dry shake Fine strain into a...

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Figure It Out

Ingredients 35ml Stolichnaya Vodka 20ml Briottet Quince Liqueur 20ml Fresh Lemon juice 2 teaspoons Fig jam Method Shake and strain into a glass over ice Garnish with a quarter of a fig

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Grand Royale

Ingredients 25ml Grand Marnier 15ml Fresh Orange Juice 20ml Fresh Grapefruit Juice 15ml Fresh Lime Juice 10ml Sugar Syrup 2 dashes Cardamom Bitters Prosecco to top up Method Shake all the ingredients...

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#Golden

Ingredients 12.5ml Creme de Mure 7.5ml Orgeat 15ml lime juice top up with Cremant Method Shake all the ingredients except Cremant over ice Fine strain into a Champagne flute Top up with Cremant...

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